See LEGEND for key to shading and symbols.
Subject Area - FOOD Term - Term 2 2019
FOOD3030 | FOOD3801 | FOOD4403 | FOOD8030 | FOOD8403 | FOOD8801 |
FOOD9100 |
Data is correct as at Sat Feb 16 12:01:03 AEDT 2019
Comp | Sect | Class | Type | Status | Enr/Cap | % Full | Times (weeks, Location) - default 1hour |
FOOD3030 | Food Safety and Quality | ||||||
CRS | CR01 | 2075 | Open | 26/75 | 35% | (Course Enrolment) | |
FOOD3801 | Unit Operations in Food | ||||||
CRS | CR01 | 1493 | Open | 15/30 | 50% | (Course Enrolment) | |
FOOD4403 | Advanced Nutrition | ||||||
CRS | CR01 | 1277 | Open | 20/30 | 67% | (Course Enrolment) | |
FOOD8030 | Food Safety and Quality | ||||||
CRS | CR01 | 1146 | Open | 11/30 | 37% | (Course Enrolment) | |
FOOD8403 | Advanced and Applied Nutrition | ||||||
CRS | CR01 | 1363 | Open | 10/30 | 33% | (Course Enrolment) | |
FOOD8801 | Unit Operations in Food Proces | ||||||
CRS | CR01 | 1345 | Open | 28/30 | 93% | (Course Enrolment) | |
FOOD9100 | Advanced Process Technologies | ||||||
CRS | CR01 | 1739 | Closed | 1/45 | 2% | (Course Enrolment) | |
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LEGEND | |||||||
* This class requires consent. Students cannot self-enrol. | |||||||
# Timetable clash allowed. | |||||||
/odd Runs in odd weeks only. /even Runs in even weeks only. | |||||||
Comb/w Jointly taught with corresponding class(es) for specified course(s). Capacity shown is effective capacity. | |||||||
Effective capacity is the class capacity less any places taken by students in the other jointly-taught classes. | |||||||
[ ] Class capacity where different from effective capacity. | |||||||
Shaded cells: | LEC | Activity different from previous | |||||
Stop | Status is Stop Further Enrolment, Tentative, Closed or Cancelled | ||||||
100% | Class is full (> 100% means capacity is exceeded) | ||||||
80% | Class is nearly full (80% or more) | ||||||
50% | Class is half full | ||||||
0% | Class is less than half full | ||||||
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